CREAM CHEESE (MILK, CREAM, CONTAINS LESS THAN
2% OF SALT, CAROB BEAN GUM, CHEESE CULTURE), SUGAR, HEAVY CREAM, EGGS (EGGS,
CITRIC ACID), PASTEURIZED CULTURED SKIM MILK, CAKE BASE (SUGAR, ENRICHED WHEAT
FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC
ACID), CELLULOSE, WHEAT GLUTEN, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM
BICARBONATE], WHEY [MILK], SALT, NATURAL FLAVOR. XANTHAN GUM, GUAR GUM), WATER,
CORN STARCH, CONTAINS LESS THAN 2 % OF THE FOLLOWING: SOYBEAN OIL, EGGS, MILK PROTEIN,
NATURAL FLAVOR, MICROBIAL RENNET, SOYBEAN LECITHIN.
CONTAINS MILK, EGGS,
WHEAT, SOY, AND IS MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS AND TREE
NUTS. CONTAINS BIOENGINEERED FOOD INGREDIENTS