• Dip your knife in hot water before cutting.
  • Wipe off your knife between each slice.
  • Defrost for 3-5 hours before serving.
1 3

Celebration Cheesecake

Celebration Cheesecake

$53.95
$63.95 $53.95
Sale Sold out

Our Original New York Cheesecake between layers of buttery confetti cake and vanilla frosting, blended and finished with rainbow sprinkles.

 7", Net wt.: 3.25 lbs., Serves 8-10

Ingredients

FONDANT (SUGAR, CORN SYRUP, WATER), CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CAKE BASE (SUGAR, ENRICHED FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: MONO AND DIGLYCERIDES, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], MODIFIED WHEY, SALT SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT MILK, XANTHAN GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN, POLYSORBATE 60, EGG, SOY FLOUR), RAINBOW SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, CORN STARCH, SUNFLOWER LECITHIN, FD&C COLORS [YELLOW #6 LAKE, YELLOW #5 LAKE, BLUE#1 LAKE, RED#40 LAKE, RED #3 DYE], MALTODEXTRIN, CARNAUBA WAX, VANILLIN, CELLULOSE GUM), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, CONTAINS 2% OR LESS OF: MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM BENZOATE [PRESERVATIVE], LACTIC ACID, NATURAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE ADDED), CONFETTI MIX (SUGAR, RICE FLOUR, PALM & PALM KERNEL OIL, GUM ARABIC, XANTHAN GUM, MONO-DIGLYCERIDES, SOY LECITHIN, POLYSORBATE 60, CONFECTIONERS GLAZE, VANILLIN, FD&C YELLOW 5 LAKE, FD&C YELLOW 6 LAKE, FD&C BLUE 1 LAKE, FD&C RED 40 LAKE), SUGAR, EGGS, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: HEAVY CREAM, EGGS (EGGS, CITRIC ACID, WATER), PASTEURIZED CULTURED SKIM MILK, VEGETABLE SHORTENING (SOYBEAN OIL, MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, GLYCERYL-LACTO ESTERS OF FATTY ACIDS), CORN STARCH, NATURAL & ARTIFICIAL FLAVORS, MILK PROTEIN, MICROBIAL RENNET, POTASSIUM SORBATE & SODIUM BENZOATE (AS PRESERVATIVE), SOYBEAN LECITHIN.

ALLERGENS: MILK, EGGS, WHEAT, SOY, AND IS MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS AND OTHER TREE NUTS.

CONTAINS BIOENGINEERED FOOD INGREDIENTS.

Shipping & serving

HOW TO SERVE IT

  • Remove from packaging.
  • Defrost for 6-8 hours before serving.
  • Dip your knife in hot water before cutting.
  • Wipe off your knife between each slice.

For the best experience, serve your Celebration Cheesecake at room temperature. 

View full details
Back to Traditional Cheesecakes
Fruit-Topped Cheesecake
Celebration Cheesecake
$53.95
$63.95 $53.95

The Legendary

Celebration Cheesecake

HOW TO SERVE IT

Remove from packaging.

STEP 1

Remove from packaging.

Defrost for 3-5 hours before serving.

STEP 2

Defrost for 3-5 hours before serving.

Dip your knife in hot water before cutting.

STEP 3

Dip your knife in hot water before cutting.

Wipe off your knife between each slice.

STEP 4

Wipe off your knife between each slice.

  • 5 stars: 7 (58%)
  • 4 stars: 1 (8%)
  • 3 stars: 1 (8%)
  • 2 stars: 1 (8%)
  • 1 star: 2 (17%)
H
Howard E.

Always fresh and always on time. The best

J
Jeff M.

This cheesecake was just ok. By far my least favorite that we have ordered from here. I’m like someone else, cake didn’t appear to be as fresh and maybe had been frozen for a while. Icing just cracked and crumbled off cake as it was being cut. Nothing has beat the red velvet cakes we order and have delivered at Christmas.

M
Montie E.

A good gift to say: Thank you to a neighbor.

C
Cheryl D.

This was awful. I absolutely love Junior’s cheesecake, so I was really disappointed by the Celebration Cheesecake. This was definitely not the quality I expect from Junior’s.

The frosting tasted like a gross combination of Cool Whip and Crisco. The cake itself was dry, and there was barely any cheesecake in it, which was especially disappointing since that is usually the best part!

I have had plenty of Junior’s cheesecakes and loved them, but this cake was a huge disappointment. Definitely not worth it.

S
Salvatore

Packed beautifully and Shipped remarkably intact even though UPS delivery ignored clear “Fragile” and “This Side Up” markings and threw the box into my lobby upside down. I love this Celebration Cake and wish theyd sell it in the restaurant again!

N
Nick F.

Showed up on time. Taste was so delicious. Perfect surprise for the birthday we 🥳 celebrated

K
Kimberly E.

I go to NYC almost every year and always hit juniors first to get cheesecake! This order fell flat. It arrived in one piece but it tasted both freezer burnt and like chemicals. We couldn't even finish our slices! Ill stick with visiting juniors in person.

B
Bethany B.

This was my birthday 🎂 cake and everybody loved from older to younger! Big hit!

C
Connie

Junior's will always be my go to for cheesecake! Im an East Coast girl, and have enjoyed Junior's since the 90's. I was sooo excited when I got to order a little slice of home, down here in Texas. I now got all my co-workers here in Texas hooked as well. Junior's is definitely the WORLD'S GREATEST CHEESECAKE!

P
P.T.

This was a very delicious version of cheesecake. It worked out great as a birthday cake that didn't really need decorating.

B
Bobbie

It wasn’t what i expected but still okay

R
Robert

Perfect as always!