• Dip your knife in hot water before cutting.
  • Wipe off your knife between each slice.
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Gooey Butter Cake

Gooey Butter Cake

$49.95
$49.95
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NEW! This rich and buttery favorite is baked until golden with sweet, gooey cream cheese and finished with a dusting of powdered sugar. For those who want a melt-in your-mouth experience!

8", Net wt.: 2.25 lbs. Serves 8-10

Fruit-Topped Cheesecake

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on your second cake when you add a plain.

Ingredients

Shipping & serving

HOW TO SERVE IT

  • Remove from packaging.
  • Defrost for 6-8 hours before serving.
  • Dip your knife in hot water before cutting.
  • Wipe off your knife between each slice.

For the best experience, serve your Brooklyn Crumb Cheesecake slightly cool. 

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Back to Traditional Cheesecakes
Fruit-Topped Cheesecake
Gooey Butter Cake
$49.95
$49.95

The Legendary

Gooey Butter Cake

HOW TO SERVE IT

Remove from packaging.

STEP 1

Remove from packaging.

Defrost for 3-5 hours before serving.

STEP 2

Defrost for 3-5 hours before serving.

Dip your knife in hot water before cutting.

STEP 3

Dip your knife in hot water before cutting.

Wipe off your knife between each slice.

STEP 4

Wipe off your knife between each slice.