• Defrost for 3-5 hours before serving. Dip your knife in hot water before cutting.
  • Wipe off your knife between each slice.
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Salted Caramel Swirl Cheesecake

Salted Caramel Swirl Cheesecake

$39.95
$57.95 $39.95
Sale Sold out

NEW! The perfect balance of sweet and salty, our legendary New York Cheesecake swirled with luscious salted caramel, all atop a golden graham cracker crust.

8", Net wt.: 3 lbs. Serves 10-12

Ingredients

CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), CARAMEL (GLUCOSE SYRUP, SWEETENED CONDENSED MILK [MILK, SKIM MILK, SUGAR], WATER, SUGAR, PALM OIL, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, SODIUM CITRATE, SODIUM ALGINATE, MONO AND DIGLYCERIDES, SOY LECITHIN, SALT, POTASSIUM SORBATE, SODIUM PHOSPHATE, TARTARIC ACID), SUGAR, GRAHAM CRUMB (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID], SUGAR, PALM OIL, GRAHAM FLOUR, BROWN SUGAR, CONTAINS 2% OR LESS OF: HONEY, SOY LECITHIN, SALT, SODIUM BICARBONATE, NATURAL FLAVOR), BUTTER (CREAM, NATURAL FLAVOR), HEAVY CREAM (CREAM, MILK), EGGS (EGGS, CITRIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING: PASTEURIZED CULTURED SKIM MILK, CORN STARCH, WATER, MILK PROTEIN, FLOUR (WHEAT FLOUR ENRICHED [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), SALT, NATURAL FLAVOR, MICROBIAL RENNET.

ALLERGY INFORMATION: CONTAINS MILK, EGGS, WHEAT, SOY AND IS MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS AND TREE NUTS. CONTAINS BIOENGINEERED FOOD INGREDIENTS

Shipping & serving

HOW TO SERVE IT

  • Remove from packaging.
  • Defrost for 6-8 hours before serving.
  • Dip your knife in hot water before cutting.
  • Wipe off your knife between each slice.
  1. For the best experience, serve your Salted Caramel Cheesecake slightly cool. 
View full details
Back to Traditional Cheesecakes
Fruit-Topped Cheesecake
Salted Caramel Swirl Cheesecake
$39.95
$57.95 $39.95

The Legendary

Salted Caramel Swirl Cheesecake

HOW TO SERVE IT

Remove from packaging.

STEP 1

Remove from packaging.

Defrost for 3-5 hours before serving. Dip your knife in hot water before cutting.

STEP 2

Defrost for 3-5 hours before serving. Dip your knife in hot water before cutting.

Wipe off your knife between each slice.

STEP 3

Wipe off your knife between each slice.

  • 5 stars: 8 (80%)
  • 4 stars: 2 (20%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
D
Diane C.

There are no words to describe how delicious this cake is. And delicious doesn't do it justice. It's sweet, creamy, caramel with just a hint of salt. It far exceeded my expectations.

L
Lisa H.

Excellent creamy cheesecake and the salted caramel flavor was heavenly. Would have given a 5 but when delivered, I took inside immediately and the cheesecake was barely cold. Need to come up with alittle dry ice or something to ensure product is 100% cold.

C
Christine E.

One of the best I’ve tasted!

c
christiane r.

The cheesecake was outstanding - 5 stars -albeit “molten/mushy.”
Please pack more than one cooler pack into the shipping box. We live in Austin, Texas and more often than not, delivery services drive around with “edibles” the entire day in temps that range in the triple digits.

F
Frances

Love it. Excellent. Thank You

G
Gina D.

Ordered for a friend who just had surgery - so much better than flowers!

K
Keith S.

Father's Day gift for me son, he loved it!

S
Santina

Sooo sooooo good!!!! My family and friends loved it. Will definitely order another one!

M
M.G.

Delicious!!

M
Mary

Have been buying Junior's cheesecakes for 35 yrs. It is the bedt and the salted caramel was a great flavor.